4 radishes, julienned
1/2 of an English cucumber, scoop the inner part out, julienned
2 cups of broccoli slaw

Oriental salad dressing:

1 tbsp. rice vinegar
2 tsp. soy sauce
1/2 tsp. sugar
1 tsp. sesame oil

In a medium-size bowl, combine the radishes and cucumber and broccoli slaw.

To make the dressing: In a small bowl, mix together the vinegar and soy sauce. Add sugar, stirring to dissolve. Add sesame oil and whisk.

Pour dressing over vegetables, toss thoroughly, and refrigerate until serving time.

Serves 2.

1 Weight Watcher point per serving

Optional - top salad with 1 tablespoon of toasted sesame seeds - this will add 1 WW point to each serving.

I love tomato and mozzarella salad but if I am counting points I always think it is off limits.  here is my attempt to get the flavors of a tomato and mozzarella salad without all the calories.

Tomato and Mozzarella Salad

for 1 large serving or 2 small servings:

2-3 cups of fresh salad greens
4 slices tomato
4 thin slices fresh mozzarella - about 1.5 oz total
1 tsp olive oil
2 tsp balsamic vinegar
salt and plenty of freshly cracked black pepper

Nutritional Info:
Calories: 192
Fat: 13.4 g
Carbs: 5.6 g
Fiber: 1 g
Protein: 12.6 g

Weight Watcher points:5 (2 points if you divide this into 2 servings)